Last year a selection of health-focussed, energy bars made with cricket flour was launched nationwide. Crobar is the first food product to retail in the UK that uses insects as an ingredient and the bars are billed as a healthy source of vitamins, antioxidants and protein - as well as being gluten, soy and dairy-free.
Farmhouse Kitchen was created in 2001 by Steve, Pip and Mo, out of a sense of exasperation at not finding good quality jams, chutneys and marmalades without additives and preservatives being offered at a reasonable price. Based at The Old Piggery in Canterbury, Farmhouse Kitchen are part of Produced in Kent.
Founded in 2001 by father of three, Angus Olipant, Miniscoff is aimed at busy mums like me. From the beginning, I will say I wish I had known about this company back in 2001/02 as my children and I too, were denied!
Most of us wake up and reach for our morning coffee without giving it much thought. And throughout the day the brew continues to flow, to revive, to relax, to enjoy. And now, thanks to Artemis Brew, you can also enjoy your coffee cold brewed!
There will be few people who haven't heard of Baileys Irish Cream. The Irish whiskey and cream based liqueur boasting a 17% alcohol content. It comes out at Christmas in many homes without fail, but what alternatives are on offer for 2016?
Over Easter we had a cocktail of chocolate to choose from and found a few home-grown companies right on our doorstep, offering great chocolate choices throughout the South-East.
